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Get a taste of what’s going on in your industry

From food trends and top chefs to on-demand delivery. Know what’s happening in the hospitality business with the latest industry news and advice.

Marketing

Maximizing the occupancy of your restaurant with a digital reservation tool

Save time, always be available for your guests and increase your profits

Olaf Jordt
February 2022

Solutions

Building a second channel for 0% commission online orders

How DISH Professional Order supports the development of the takeaway and delivery business

DISH
October 2021

Solutions

The advantages of an online reservation system

The benefits of offering online reservations

DISH
October 2021

Business knowledge

Professional flyers in five minutes with DISH Promote

Creating more attention and sales for your restaurant with your own flyers.

DISH
October 2021

Solutions

A reservation system is an essential part of your restaurant setup

A reservation system must offer various services. Your customers should be able to reserve a table at any time. A digital reservation system regulates and updates the availability of tables while allowing manual changes. You can reduce the no-show rate by having the system send automatic reminders.

DISH
May 2021

Solutions

9 tips to start your own webshop successfully with DISH Professional Order

You have decided to use the DISH Professional Order Webshop and now want to offer your guests online dishes for delivery and takeaway. A DISH employee has already installed the tool for you and even your menu is already visible in the webshop. You are ready, now your guests just need to know. How do you go about it?

DISH
March 2021

Solutions

When does your own DISH Professional Order shop pay off?

The commissions for such delivery services are high and the customer data remains with the delivery services. In a previous post, we already introduced our DISH Professional Order tool. With DISH Professional Order, you get your own web shop, which enables your customers to order online and you can manage the pickup or the delivery. The major advantage of a delivery service is its popularity and the promise that you will get guests who would never have found you otherwise.

DISH
February 2021

Pizza Lieferservice
Solutions

Gain full control over your menu and prices with DISH Professional Order

From a rather annoying additional service to the main earner: Those who want to financially survive the shutdown have to focus on the pick-up and delivery service. However, the competition is high, as the big online delivery services are equipped with high marketing budgets. Delivery services advertise at prime time and appear at the top of the Google hit list.

DISH
February 2021

Solutions

3 challenges of online visibility

If you want to survive the lockdown economically, you will have to offer take-away or delivery services. Regardless of lockdowns, a professional web presence is an investment in the future. According to a recent survey, only 26 percent of all millennials read restaurant guides (compared to 38 percent of those over 35).

Christine Waldmann
January 2021

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