Save time and sell more with an order kiosk
Choose an order kiosk in your venue to simplify the ordering process. Guests can easily build their order through categories and menu options. Pay instantly by card, and the order automatically appears on the pickup screen. Easy ordering!
No more queues
through smart upselling suggestions
More revenue, lower costs
Optimal ordering process with an order kiosk
Give your guests the freedom to order quickly and easily themselves. With a DISH Order Kiosk in your venue, guests can effortlessly build their order and pay immediately, without waiting for a staff member. The result? Shorter waiting times, more efficient service, and satisfied guests who keep coming back!
They trust DISH Order Kiosks
Key features
Build your menu with a step-by-step guide
Choice 1 is the burger, choice 2 the side, and choice 3 the drink.
Product filters for, for example, allergens.
To help your guests make their choice faster, you can assign filters (e.g., shellfish or grains) to products.
Automatic cross-selling and upselling options
Toppings on a pizza or sauces with fries. Give special offers or bestsellers extra attention by placing them in the smartest positions on your menu.
Language switch for multiple languages
To serve international guests, you can set up multiple languages. With one click, you can switch to the desired language.
- freestanding table/counter model
- specifically developed for DISH
- optional top board for advertising
- versatile entry-level model
- extra-large touchscreen
- flexibly equipped with scanner or payment terminal
- specifically for self-service restaurants
- modern design with a unique user experience
- to be mounted on the wall or on a stand
More revenue through DISH promotions and upselling
With order kiosks, specific items can easily be highlighted. This way, you sell that burger of the month, the kids’ menu, or the daily special even more often. Additionally, upselling can be programmed so it’s never pushy, but also never forgotten. A super helpful virtual staff member!
Success stories
All customer stories
Clear answers
An order kiosk is a kiosk with an integrated ordering website that allows customers to place orders. With just a few clicks and the help of smart upselling, they choose their meal or products. Customers can pay immediately by card. After payment, the guest receives a receipt with an order number, which also appears on the kitchen printer/screens and the pickup screen. When the order is ready, the guest sees it on this screen and can collect it at the counter. With order kiosks, you increase revenue and throughput.
The basis for your order kiosk is your ordering website. Maintenance is no issue. Changing text, adding photos, or adjusting prices can be done in just a few clicks in the management system. Answers to questions about item management, multilingual options, allergen filtering, and discount codes can be found under Ordering Websites and also apply to your order kiosk. If your POS system is connected to your ordering website and you adjust prices there, they automatically update on the order kiosk as well.
The DISH Order Kiosks naturally integrate with the DISH POS system and additionally with Vectron and Winsale.
All our solutions
Our platform consists of flexible solutions for every hospitality entrepreneur.
Table Reservation
Encourage reservations and manage optimal occupancy.
POS system
Smart POS system available in stationary or mobile versions.
QR Ordering
Flexible self-service with QR codes.
Order Kiosk
Self-service kiosks that drive additional sales.
Ordering Website
Greater reach and more orders with an online sales channel.
Payments
Endless possibilities for seamless payments.
Bar/Kitchen Manager
Digital screens streamline orders.
Staff Planner
Plan optimally, track hours, and process payroll.
Loyalty
Reward guests with loyalty points and gift cards.
BI
Gain insight into KPIs and make predictions.
DISH Order Kiosk: quickly paid back
Simple item management, a design that matches your brand, and enticing product photos. An order kiosk provides great convenience for your guests and reduces pressure on your staff.